Chop and brown some chicken, fake chicken or shrimp in a pan
(Shrimp for just a short moment, will cook in the oven)
Lightly coat tortillas with some oil or pam
Roll up tortillas with protein inside and some cheese, queso fresco works well. Might want to nuke the tortillas to make them soft for rolling.
Pin them with toothpicks. Soak toothpicks in some water first so they won't burn.
For sauce: Find about 2 small cans of tomato sauce. De-seed chipotles from a can (use caution they can be really hot) and add a few peppers and some adobo from the can to the tomato. Cook in a pan with some pepper, salt, and a few tablespoons of honey.
Pour sauce over enchiladas, top with some additional queso and bake until browned.
Serve with sour cream and some beans
Showing posts with label Chicken. Show all posts
Showing posts with label Chicken. Show all posts
Thursday, December 22, 2011
Chicken Pot Pie
Diabetes friendly Pot-Pie Recipe
Make a quick white sauce with chopped onions
add a 1/2 stick or more butter to a pan, and onions. Saute.
slowly add flour stirring and toasting the flour
once it's all in and a sticky goo, slowly add the cream and keep stirring
Once you have a good creamy sauce going add the chicken stock
May use cream of mushroom soup concentrate to avoid the above steps.
Let that sit for awhile and reduce a bit
Brown some chicken or fake chicken in another pan
Make Carb Quick pot pie topping (need hot water, cream, cold butter)
Toss in chicken, peas, carrots (frozen ok for veggies)
Add filling to pyrex, top with Carb Quick pie mix
Bake for 30 mins
Make a quick white sauce with chopped onions
add a 1/2 stick or more butter to a pan, and onions. Saute.
slowly add flour stirring and toasting the flour
once it's all in and a sticky goo, slowly add the cream and keep stirring
Once you have a good creamy sauce going add the chicken stock
May use cream of mushroom soup concentrate to avoid the above steps.
Let that sit for awhile and reduce a bit
Brown some chicken or fake chicken in another pan
Make Carb Quick pot pie topping (need hot water, cream, cold butter)
Toss in chicken, peas, carrots (frozen ok for veggies)
Add filling to pyrex, top with Carb Quick pie mix
Bake for 30 mins
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